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Hot Honey & Sesame Chicken Wings

Toulouse Scotch Egg & Piccalilli

Halloumi Fries & Chilli Jam

Marinated Pitted Olives

Roasted Butternut Squash Soup, Toasted Pumpkin Seeds, Crème Fraiche

Wild Mushrooms & Tarragon Cream Sauce, Toasted Ciabatta

Duck Liver Pâté with Caramelised Chutney & Toasted Rye Sourdough

Garlic & Herb Baked Camembert, Onion Marmalade & Toasted Ciabatta

King prawn cocktail, Gem Lettuce & Smoked Bacon Crumb

Ale Battered Haddock & Chips, Pea Puree & Tartare Sauce

Pie of the Day, Buttered Mash, Seasonal Greens & Gravy

Calves Liver, Smoked Pancetta, Buttered Mash, Seasonal Greens & Gravy

Gammon Steak, Fried Eggs & Chunky Chips

Double Beef Brisket burger, Confit Onions

Turkey Burger, Cranberry & Bacon Jam

Moving Mountains Vegan Burger, Onion (VE)

8 oz Rump Cap Steak, aged 21 days

16 oz Pork Tomahawk

8 oz Venison Single Muscle Steak

Turkey Ballotine, Garlic & Herb Potatoes, Maple Carrots

Salmon Wellington, Winter Greens, White Wine & Shallot Cream Sauce

Roasted Crown Prince Pumpkin Gnocchi, Wild Mushroom & Confit Garlic

Chicken Schnitzel, Red Wine Pickled Shallot & Parmesan Salad, Garlic Butter, Fries

Braised Venison Ragu, Roasted Red Pepper & Tagliatelle Pasta, Parmesan

Hand Cut Chips (V) GF

Skin on Fries (V) GF

Truffle & Parmesan Fries (GF)

Onion Rings (V)

Sauté Greens (V) GF

Smoked Bacon, Brie & Cranberry Sauce

4 oz Rump Steak, Onion Chutney & Rocket

Cheddar Cheese, Tomato & Red Onion Melt

Fish Goujons, Gem & Tartare Sauce